Forum Spumanti dItalia

<img width = "200" vspace = "2" hspace = "2" height = "133" align = "left" src ="../../../../ picture / upload / Image / nexus / mostra_spumanti.jpg "alt =" "/> Convince the new course of the Forum Sparkling Wines of Italy which has closed its doors yesterday of Show & Wine Bar in Villa dei Cedri to Valdobbiadene (Treviso) after 4 days of a full-immersion in the world spumantistico particularly designed to cater for the demands of professional traders on the one hand and fans on the other. Indeed, the Forum 2006 - designed by the Director Giampietro Comolli with the support of City of Valdobbiadene, Veneto Region, Chamber of Commerce and the Province of Treviso, and the strategic partnership of Veneto Bank - wanted to give more room for events, tastings, seminars targeted to stimulate consumption aware and informed of sparkling wines. This with the creation such as Classrooms thematic tastings each devoted to individual territories or names, and still with the deep space reserved in the programme of the event tasting guided by Veronelli Editor and Officine Dine & Sparkling Wines. A new approach that, when budget, has proved to work, collecting first the consent of companies that have presented the forum about 350 labels from across Italy and in particular from the areas DOC and DOCG most prestigious. But even enthusiasts have realized many in Villa dei Cedri with about 5,500 entries of which 400 foreigners. Over 1000 professionals among sommeliers, winemakers, restaurateurs, etc. enotecari. who visited the Forum 2006, while another thousand fans attended the 5 Officine Dine & Sparkling Wine tasting and edited by Editor Veronelli. In 4 days were stappate sommelier from the AIS 3,500 bottles and glasses served 33,000. Grown also the presence of media with as many as 128 Italian and foreign journalists accredited, 18 radio and 22 television stations national and regional authorities. Nourished also the presence of authorities in particular in the opening day starting with three secretaries, Cesare De Piccoli, Ministry of Transport, Paolo Giaretta, Ministry of Economic Development and Guido Tampieri, Ministry for Agriculture and Food, along with Peter George Davì , Mayor of Valdobbiadene, Floriano Zambon, president of Altamarca organizer of the forum, representatives of national Coldiretti, Confagricoltura and CIA, the President of the Province of Treviso, Leonardo Muraro, the President of Chamber of Commerce of Treviso and Unioncamere Veneto, Federico Tessari, the Vice-President Veneto Region, Luca Zaia. <br /> <br /> But not only are the numbers to qualify the 2006 edition of a forum that is increasingly as the reference point, meeting, analysis and proposal of the major themes that cross the field. It is no coincidence in conjunction with the event met at the invitation of the Forum and Altamarca around the same table a major protagonists of Italian production and Consortiums to confront face to open the crucial issue of defining new rules for & ldquo ; Name, Title, Presentation of sparkling wines. "<br /> <br /> The Minister of Agriculture, Food and Forestry, Paolo De Castro, wanted to speak to the important meeting in telephone connection ensuring that" the Ministry can not but to support and work towards achieving the objectives that arise from a group of skilled work. " And among the signs emerged one in particular has found all agree: the word Spumante not touch, is part of a common language sedimentato in the minds of consumers, while it should be removed as soon as possible in the designation of wines aerated. It is also necessary to clarify the method and the names, giving precise content of the law 164 and to European standards, with the aim of making the consumer understand the differences and prerogatives of two types. "Today 85% of the products are indications and designation - stresses Comolli - and the aerated sparkling (like sparkling wine) are a marginal, almost totally addressed abroad. You need a change of course or at least a harmonization with the market to enable development and greater clarity to the consumer. The world spumantistico has always been an expression of creativity and individual research, so a direct comparison, concrete can be useful and is also the basic objective of the Forum. "<br /> <br /> It 'been Undersecretary of Agriculture, Guido Tampieri, during the opening day of the Forum, to launch the alarm about the new challenges that await the sector spumantistico the global market "where we are confronted - underlined Tampieri - in particular with competitor countries' export-oriented "strongly advanced such as Spain and New Zealand. To do so we will need to defend peculiarities and distinguishing features of individual products but also to identify booths common direction, as Buonitalia and the same Forum ", able to precisely put together the energies and indicate the route of a sector which counts of 813 companies in Italy, 3,000 labels, at a turnover of over one billion euros that become almost 2 for consumption., with 252.5 million bottles produced in 2005 (232 with the charmat method and 19, 5 with that classic), of which 110 exported, as part of a worldwide production of 2 billion and 200 million, and that while he recorded in the first half increased 5% in domestic consumption. Data these along with many others collected by the National Sparkling on the "Report 2006" presented during the Forum and testify as "sparkling wines in recent years - said Undersecretary Tampieri - have gained a presence in style Italian life: Do not open just for the holiday, but to do this festival and you can do every day. " But much still remains to be done to extend the consumption of sparkling wines in particular table, so that the Forum wanted to create convivial and cultural events within Cantine del Prosecco Doc in which they were served sparkling wines from other large territories vocati , In order to reflect the professionals accustomed to rules too strict in matching and instead called on these occasions to deal with combinations, sometimes even a little 'forced or provocative, to show the field that really sparkling wines Italians, also for their extraordinary variety, may accompany the meal. <br /> <br /> The Forum Sparkling Wines of Italy now move to Rome, October 21, where at the Grand Hotel Parco dei Principi will take place And the "First National Festival Sparkling Wines and over… and surroundings." <br />

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